Why join Slow Food Miami?
The Miami Convivium is a vibrant community of over 150 active members who love good food and wine and appreciate the multi-cultural influences of our local cuisine.  In addition to the many social and culinary benefits of Slow Food Miami membership, our organization is also a “movement”.  The goal of Slow Food is to encourage a future of good, clean and fair food. 

We have a variety of events that bring together food lovers and activists who care about where our food comes from and want to learn more about how food is produced.  Our members are chefs, gardeners, wine distributors, caterers, business professionals, educators, scientist, farmers, policy makers, great cooks, radio and television broadcasters, journalist, activists and curators of Tropical fruits, to name a few.  Our events are often informal, informative, fun and promote a slower, more harmonious way of life.

Membership also includes a subscription to Slow Magazine, with articles by food and wine producers, chefs, academics, and policy-makers all over the world.

"Seed by seed, plant by plant, peasant by peasant, community by community, country by country, we will reclaim our food freedom.”  Vandana Shiva